Dry Roasted Corn 350g - Kathmandu

Crunchy and naturally roasted whole corn kernels, perfect as a healthy snack or for traditional recipes. These roasted corn grains are commonly used in South Asian households for snacking, making popcorn, or grinding into flour. Rich in fiber and energy, they offer a wholesome and satisfying crunch.

100% Whole Corn Kernels

• Roast or pop to make fresh popcorn
• Enjoy as a crunchy snack after light roasting
• Grind into corn flour for traditional recipes
• Add to trail mixes or snacks for extra crunch

Store in a cool, dry place. Keep tightly sealed to maintain freshness.

350 g

Energia: 1520 kJ / 364 kcal - Gordura: 4.7 g - das quais Saturadas: 0.7 g - Hidratos de Carbono: 74.0 g - dos quais Açúcares: 0.6 g - Fibra: 7.3 g - Proteínas: 9.4 g - Sal: 0.01 g