Juwar Seeds Whole 500g - KRG

Whole sorghum grains, also known as juwar, commonly used in South Asian and African cuisine. Ideal for cooking, sprouting, or milling into flour. High in fibre, iron, and plant-based protein.

500g

Store in a cool, dry place, away from moisture and direct sunlight. Once opened, keep in an airtight container.

Energy: 1418 kJ / 339 kcal - Fat: 3.3 g - of which Saturates: 0.6 g - Carbohydrates: 72.1 g - of which Sugars: 2.5 g - Fibre: 6.7 g - Protein: 10.6 g - Salt: 0 g.