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Description:
Ingredients:
Allergen Information:
Nutritional Information per 100 g:
Net Weight:
Description:
Kalonji seeds, also known as Nigella Seeds or Black Cumin Seeds, are aromatic seeds widely used in South Asian, Middle Eastern, and Mediterranean cuisine. They add a slightly peppery, nutty flavour to breads, curries, pickles, and vegetable dishes.
Ingredients:
100% Kalonji Seeds (Nigella sativa)
Allergen Information:
Packed in a facility that may handle nuts, sesame, mustard, gluten, and other allergens.
Nutritional Information per 100 g:
Energy: 1546 kJ / 370 kcal - Fat: 22.0 g - of which Saturates: 1.5 g - Carbohydrates: 44.0 g - of which Sugars: 2.3 g - Fibre: 11.0 g - Protein: 16.0 g - Salt: 0.03 g.
