Premium whole wheat flour stone-ground using traditional chakki method. Ideal for making soft chapati, roti, paratha, and other flatbreads. Rich in fiber and natural wheat nutrients for everyday cooking.
Storage:
Store in a cool, dry place away from direct sunlight. After opening, keep tightly sealed in an airtight container to maintain freshness.
Declaração nutricional por 100 g:
Energia: 1420 kJ / 340 kcal - Gordura: 2.5 g - das quais Saturadas: 0.5 g - Hidratos de Carbono: 72.0 g - dos quais Açúcares: 1.0 g - Fibra: 10.0 g - Proteínas: 13.0 g - Sal: 0.01 g.
Weight:
10 kg